Main Menu

  • Starter - Soup of the Day

    £7.00

    Served with focaccia bread (G, M, V)

  • Starter - Ham Hock Terrine

    £9.00

    apple & mustard seed relish, focaccia and salad (Su, G)

  • Starter - Panzanella Salad

    £9.50

    mozzarella and baby basil (G, M, V)

  • Starter - Pan Fried Scallops

    £12.50

    parsnip, apple and sage (M, Cr)

  • Starter - Poached Pear

    £9.50

    blue cheese, caramelised walnut and blue cheese dressing (M, N, V)

  • Starter - Beetroot & Lentil Salad

    £9.00

    goats cheese, celery, yoghurt and mint (M, Su, V)

  • Mains - Braised Shoulder of Lamb

    £19.00

    ratatouille and herb crust, herb mash, rosemary jus (M, Su G)

  • Mains - Local Game Casserole

    £20.00

    fondant potato, roasted root vegetables, hedgerow blackberry (M, Su, G)

  • Main - Slow Roast Belly of Pork

    £18.00

    sautéed potatoes, cabbage and bacon, mustard and cream sauce (Mu, M, Su)

  • Main - South Coast Plaice

    £18.50

    potato terrine, shallot samphire and tomato, lemon hollandaise (E, M, F)

  • Main - Pan fried Sea Bream

    £19.50

    chorizo spinach and onion hash, red pepper honey sauce (F, Su)

  • Main - Tomato and Onion Tart

    £15.00

    mozzarella, minted new potatoes and basil (M, G, Su, V)

  • Main - Wagyu Burger

    £16.50

    burger sauce, tomato, lettuce & onion chutney and triple cooked chips (M, E, G, Su)

  • Main - Beer Battered Fish and Chips

    £17.50

    triple cooked chips, minted peas and tartar sauce (F, G)

  • Steaks - 10 Ounce Grass Fed Sirloin Steak

    £27.00

    garlic mushrooms, roasted tomatoes, triple cooked chips, peppercorn sauce (Mu, M, Su)

  • Steaks - 8 Ounce Ribeye

    £24.50

    garlic mushrooms, roasted tomatoes, triple cooked chips, peppercorn sauce (Mu, M, Su)

  • Steaks - Tomahawk For Two

    £65.00

    garlic mushrooms, roasted tomatoes, triple cooked chips, peppercorn sauce, onion gravy (Mu, M, Su)

  • Sides - Aspen Fries

    £7.50

    Truffle, Parmesan (E, M, V)

  • Sides - Ratatouille

    £6.00

    Roasted Med Veg (Su, V)

  • Sides - Herb Mash

    £6.00

    (M, V)

  • Sides - Rosemary Roasted New Potatoes

    £6.00

    (V)

  • Sides - Rocket, Peach and Parmesan Salad

    £7.50

    Balsamic dressing (M, V)

  • Sides - House Mixed Salad

    £6.50

    (Su, Mu, V)

  • Dessert - Sticky Toffee Pudding

    £8.00

    Toffee sauce, vanilla ice cream (E, M, G, V)

  • Dessert - Chocolate and Orange Bread and Butter Pudding

    £8.50

    Custard, chocolate ice cream (E, M, G, V)

  • Dessert - Lemon Posset

    £7.50

    English Raspberries and brown sugar shortbread (M, G, V)

  • Dessert - Triple Chocolate Brownie

    £8.50

    Caramel sauce and vanilla ice cream (E, M, G, V)

  • Dessert - 3 Scoops Ice Cream

    £6.00

    (M, V)

  • Dessert - 3 Scoops Sorbet

    £6.00

    (V)

Sunday Lunch Menu

  • Starter - Soup of the Day

    £7.00

    Served with Focaccia (G, M, V)

  • Starter - Ham Hock Terrine

    £8.50

    Apple & mustard seed relish, focaccia and salad (Su, G)

  • Starter - Panzanella Salad

    £9.00

    Mozzarella and baby basil (G, M, V)

  • Starter - Pan Fried Scallops

    £12.50

    Parsnip, apple and sage (M, Cr)

  • Starter - Poached Pear

    £9.50

    Blue cheese, caramelised walnut and blue cheese dressing (M, N, V)

  • Main - Roast Rare Breed Beef

    £18.50

    Roasted potatoes, root vegetables, creamed leeks, yorkshire pudding (G, Mu, M)

  • Main - Slow Roasted Belly of Pork

    £17.00

    Roasted potatoes, root vegetables, creamed leeks, yorkshire pudding (G, Mu, M)

  • Main - Braised Lamb Shoulder

    £17.00

    Roasted potatoes, root vegetables, creamed leeks, yorkshire pudding (G, Mu, M)

  • Main - Beer Battered Fish and Chips

    £17.50

    Triple cooked chips, minted peas and tartar sauce (F)

  • Main - Tomato and Onion Tart

    £14.50

    Mozzarella, minted new potatoes and basil (M, G, Su, V)

  • Dessert - Sticky Toffee Pudding

    £8.00

    Toffee sauce, vanilla ice cream (E, M, G, V)

  • Dessert - Chocolate and Orange Bread and Butter Pudding

    £8.50

    Custard, chocolate ice cream (E, M, G, V)

  • Dessert - Lemon Posset

    £7.50

    English Raspberries and brown sugar shortbread (M, G, V)

  • Dessert - Triple Chocolate Brownie

    £8.50

    Caramel sauce and vanilla ice cream (E, M, G, V)

  • Dessert - 3 Scoops Ice Cream

    £6.00

    (M, V)

  • Dessert - 3 Scoops Sorbet

    £6.00

    (V)

Kids Menu

  • Main - Mini Lamb Shoulder

    £9.50

    Roast potatoes and vegetables, creamed leeks, Yorkshire pudding (G, Mu, M)

  • Main - Mini Fish and Chips

    £9.00

    Served with garden peas (F, G)

  • Main - Breaded Chicken Goujons

    £8.00

    Served with chips and peas (M,G)

  • Dessert - Sticky Toffee Pudding

    £6.00

    Toffee sauce and ice cream (E, M, G, V)

  • Dessert - Chocolate Brownie

    £6.00

    Caramel sauce and ice cream (E, M, G, V)

  • Dessert - 2 Scoop Ice cream

    £6.00

    Chocolate, Vanilla, Cafè latte (M, V)

Christmas Menu - 2 courses £26.99 - 3 Courses £31.99

  • Starter - Mushroom & Tarragon Soup

    $

    Focaccia (G, M, V)

  • Starter - Smoked Mackerel & Horseradish Pate

    $

    Pickled Onion, Crisp Focaccia (G, M)

  • Starter - Pork & Black Pudding Terrine

    $

    Caramel Apple Sauce ( G, Mu, Ce, Su)

  • Starter - Lentil & Blue Cheese Salad

    $

    Pickled Walnuts, Rocket & Mustard Dressing (Mu, N, Su, V)

  • Starter - Spiced Roasted Baby Vegetables

    $

    Pesto, Crushed Hazelnut’s (N, Su, M, V)

  • Main - Butter Roasted Turkey Breast

    $

    Goose Fat Roasted Potatoes, Orange & Cranberry Stuffing, Root Vegetables, Braised Red Cabbage & Turkey Gravy (M, G, Su)

  • Main - Slow Roasted Blade of Beef

    $

    Mustard Mash, Glazed Carrots, Malbec Gravy (Mu, M, Su)

  • Main - Panfried Fillet of Salmon

    $

    Sauteed Potatoes, Green Beans & Almonds, Tomato Butter Sauce (N, M, Su)

  • Main - Nossa Smoked Haddock Fish Cakes

    $

    Creamed Spinach, Crispy Kale (G, M)

  • Main - Butternut Squash Curry

    $

    Coriander Rice, Garlick Butter Naan (M, G, V)

  • Side - Goose Fat Roast Potatoes

    £7.25
  • Side - Buttered Mashed Potatoes

    £6.50

    (M, V)

  • Side - Triple Cooked Chips

    £6.00

    (V, Vg)

  • Side - Aspen Fries

    £7.25

    (M)

  • Dessert - Traditional Christmas Pudding

    $

    Nossa Brandy Custard (G, E, M)

  • Dessert - Tripple Chocolate & Cherry Brownie

    $

    Cherry Ripple Ice Cream (G, E,M)

  • Dessert - Sticky Toffee Pudding

    $

    Toffee Sauce, Vanilla Ice Cream (G, E, M)

  • Dessert - Nossa Sherry Trifle

    $

    Sherry Sponge (G, E, M)

  • Dessert - Colston Basset Stilton

    $

    Grapes, Apple & Onion Chutney, Crackers (M, G, Su)

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Nestled in the heart of Market Harborough, Nossa Restaurant (17 Abbey St, LE16 9AA, United Kingdom) offers a dining experience that blends contemporary flair with traditional influences. With its chic ambiance and approachable service, this restaurant sets a high standard for those seeking a memorable meal in the area.

One standout feature of Nossa Restaurant is its diverse menu, which showcases a delightful mix of locally sourced ingredients and global flavors. The offerings cater to a variety of tastes, from succulent steaks to aromatic seafood dishes, ensuring that even the most discerning diners will find something to savor. The beautifully plated dishes demonstrate the chef's meticulous attention to detail, with each bite offering a balance of texture and flavor.

What sets Nossa apart is its commitment to creating an intimate yet relaxed dining atmosphere. Whether you're indulging in a quiet dinner for two or celebrating with a larger group, the space is designed to provide comfort and warmth, making it the perfect venue for both casual meals and special occasions.

In terms of value, the restaurant offers a solid combination of quality and pricing. Although some items might be on the higher end, the exceptional taste and presentation justify the cost. The attentive and knowledgeable staff further elevate the experience, offering thoughtful wine pairings and ensuring a smooth dining process from start to finish.

While the menu is impressively broad, there’s room for further exploration of more regional dishes, adding an extra layer of local authenticity to the culinary experience. However, the existing offerings more than suffice for a truly delightful dining experience.

Overall, Nossa Restaurant is a perfect choice for anyone looking to enjoy a high-quality meal in Market Harborough. Whether you're a local or just passing through, it promises a satisfying dining adventure.